HP HC Puree
Food for Special medical purposes
Product advantages
High-calorie, high-protein puree (HP HC), vegetable-based.
- Ready-to-use, heat-treated.
- About 362kcal and 20g protein for 200g.
- 4 recipes : Celery and potatoes, Broccoli, Peas.
Indications :
For nutritional needs in cases of undernutrition or risk of undernutrition, whether or not associated with liquid swallowing disorders. Undernutrition can be caused by the following situations: the elderly, cancer, bedsores, Alzheimer’s disease, any cachectizing or catabolic pathology, anorexia, inappetence, muscle wasting or problems with mastication or dentition.
IMPORTANT NOTICE:
To be used under medical supervision. Incomplete food, cannot be the sole source of nutrition. Not suitable for children under 4 years of age. Prescriptions should be adapted for patients with renal and/or hepatic insufficiency, or for paediatric use. Please ensure that the texture is adapted to the patient’s swallowing ability.
Broccoli Purée is not suitable for patients on anticoagulant therapy.
Production facility:
Made in France in a factory certified FSSC 22000 with an HACCP food safety approach.
Shelf Life:
10 months. Store at room temperature in a cool and dry place. After opening, the product can be stored for 24h maximum in the refrigerator.
Packaging:
Available in 4x200g bol.
Plastic Bol, lid and cardboard case => to recycle. Separate the elements before recycling.